Ingredients:

• 1 cup butter
• 1 cup sugar
• 2 eggs
• 1 tbsp. milk
• 1 tsp. vanilla
• 3 cups flour
• 3 tsp. baking powder

Instructions:

1. Cream butter; gradually add sugar.

2. Add eggs, milk and vanilla; cream well.

3. Sift flour and baking powder together, and add.

4. Cover and chill for 10 minutes.

5. Roll and cut into desired shapes.

6. Bake at 400* until very light brown.

7. Let stand for 2 minutes before removing to wire racks to cool.

   Note: May be frosted or left plain.